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	<title>Comments on: Correct Pasta Cooking</title>
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	<link>http://www.chefjunjun.com/correct-pasta-cooking/</link>
	<description>tales from the kitchen</description>
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		<title>By: chefjunjun</title>
		<link>http://www.chefjunjun.com/correct-pasta-cooking/comment-page-1/#comment-58</link>
		<dc:creator>chefjunjun</dc:creator>
		<pubDate>Fri, 22 Feb 2008 05:01:24 +0000</pubDate>
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		<description>hi marijo, 
I miss you and you still owe me lunch...hope it pushes through.   take care.  
chefie</description>
		<content:encoded><![CDATA[<p>hi marijo,<br />
I miss you and you still owe me lunch&#8230;hope it pushes through.   take care.<br />
chefie</p>
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	<item>
		<title>By: Marijo M. Caronongan</title>
		<link>http://www.chefjunjun.com/correct-pasta-cooking/comment-page-1/#comment-48</link>
		<dc:creator>Marijo M. Caronongan</dc:creator>
		<pubDate>Tue, 19 Feb 2008 06:59:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.chefjunjun.com/correct-pasta-cooking/#comment-48</guid>
		<description>Hi Chef Junjun,

First time for me to access your blog. You are so generous in sharing your recipes and tips in cooking and baking. I am so lucky to be your friend.

Thanks.

Marijo</description>
		<content:encoded><![CDATA[<p>Hi Chef Junjun,</p>
<p>First time for me to access your blog. You are so generous in sharing your recipes and tips in cooking and baking. I am so lucky to be your friend.</p>
<p>Thanks.</p>
<p>Marijo</p>
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		<title>By: Jerome Locson</title>
		<link>http://www.chefjunjun.com/correct-pasta-cooking/comment-page-1/#comment-37</link>
		<dc:creator>Jerome Locson</dc:creator>
		<pubDate>Fri, 15 Feb 2008 09:40:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.chefjunjun.com/correct-pasta-cooking/#comment-37</guid>
		<description>Hi Chef,

I love pasta so much .... like I eat spag, baked macaroni, lasagna or carbonara anytime in the week but usually spag.

And thanks for sharing these tips and I am sure I can apply those the next time we cook pasta....</description>
		<content:encoded><![CDATA[<p>Hi Chef,</p>
<p>I love pasta so much &#8230;. like I eat spag, baked macaroni, lasagna or carbonara anytime in the week but usually spag.</p>
<p>And thanks for sharing these tips and I am sure I can apply those the next time we cook pasta&#8230;.</p>
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	<item>
		<title>By: Agnes Ann Acena</title>
		<link>http://www.chefjunjun.com/correct-pasta-cooking/comment-page-1/#comment-21</link>
		<dc:creator>Agnes Ann Acena</dc:creator>
		<pubDate>Sat, 09 Feb 2008 06:17:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.chefjunjun.com/correct-pasta-cooking/#comment-21</guid>
		<description>You could have featured your All&#039; Alfredo...for me that&#039;s the best among your recipes in that class...too bad Chin-Chin doesn&#039;t eat dairy!!! bwahaha!</description>
		<content:encoded><![CDATA[<p>You could have featured your All&#8217; Alfredo&#8230;for me that&#8217;s the best among your recipes in that class&#8230;too bad Chin-Chin doesn&#8217;t eat dairy!!! bwahaha!</p>
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