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	<title>Comments on: Japan Vacation</title>
	<link>http://www.chefjunjun.com/japan-vacation/</link>
	<description>tales from the kitchen</description>
	<pubDate>Tue, 06 Jan 2009 12:20:00 +0000</pubDate>
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		<item>
		<title>By: Lex</title>
		<link>http://www.chefjunjun.com/japan-vacation/#comment-179</link>
		<dc:creator>Lex</dc:creator>
		<pubDate>Mon, 14 Apr 2008 09:30:35 +0000</pubDate>
		<guid>http://www.chefjunjun.com/japan-vacation/#comment-179</guid>
		<description>One of the greatest things about traveling to Japan is enjoying the visual treats. Not only do they have a knack of making beautiful gardens, food packaging and not to mention food plating. It is a challenge to go around without any English signs in streets and menus, it is nice to know that people are generally polite when asked questions or directions. Their food generally looks great, not to mention great tasting too. Well Japan has now gotten to be world renowned in the culinary world. I can see how you enjoyed yourself so much with the family. I chuckled at your story with the customs officer but it shows what impressions us pinoys give to this people. Glad you gave him a dose of his own medicine. If he has the nerve to try to speak to you in Tagalog, he should be ready to respond and converse as such. Touche!</description>
		<content:encoded><![CDATA[<p>One of the greatest things about traveling to Japan is enjoying the visual treats. Not only do they have a knack of making beautiful gardens, food packaging and not to mention food plating. It is a challenge to go around without any English signs in streets and menus, it is nice to know that people are generally polite when asked questions or directions. Their food generally looks great, not to mention great tasting too. Well Japan has now gotten to be world renowned in the culinary world. I can see how you enjoyed yourself so much with the family. I chuckled at your story with the customs officer but it shows what impressions us pinoys give to this people. Glad you gave him a dose of his own medicine. If he has the nerve to try to speak to you in Tagalog, he should be ready to respond and converse as such. Touche!</p>
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	<item>
		<title>By: chefjunjun</title>
		<link>http://www.chefjunjun.com/japan-vacation/#comment-178</link>
		<dc:creator>chefjunjun</dc:creator>
		<pubDate>Mon, 14 Apr 2008 09:00:13 +0000</pubDate>
		<guid>http://www.chefjunjun.com/japan-vacation/#comment-178</guid>
		<description>That was the main reason that ice cream was always a part of eating in Japan...
Your body tends to feel warmer when eating something cold...
thank, mitch for all your comments, miss you...</description>
		<content:encoded><![CDATA[<p>That was the main reason that ice cream was always a part of eating in Japan&#8230;<br />
Your body tends to feel warmer when eating something cold&#8230;<br />
thank, mitch for all your comments, miss you&#8230;</p>
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		<title>By: Mitch</title>
		<link>http://www.chefjunjun.com/japan-vacation/#comment-176</link>
		<dc:creator>Mitch</dc:creator>
		<pubDate>Mon, 14 Apr 2008 07:13:04 +0000</pubDate>
		<guid>http://www.chefjunjun.com/japan-vacation/#comment-176</guid>
		<description>chefie! i can imagine you answering the customs officer...i'm sure nawindang yun sa iyo! gosh, you should have eaten ice cream habang umuulan. it's a different experience..super ginaw!</description>
		<content:encoded><![CDATA[<p>chefie! i can imagine you answering the customs officer&#8230;i&#8217;m sure nawindang yun sa iyo! gosh, you should have eaten ice cream habang umuulan. it&#8217;s a different experience..super ginaw!</p>
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		<title>By: Edison</title>
		<link>http://www.chefjunjun.com/japan-vacation/#comment-173</link>
		<dc:creator>Edison</dc:creator>
		<pubDate>Fri, 11 Apr 2008 17:42:06 +0000</pubDate>
		<guid>http://www.chefjunjun.com/japan-vacation/#comment-173</guid>
		<description>Hi chef, maligayang pagdating. Just wanna tell you that I tried to cook your recipe the Luring's Spare ribs and the Mechadong Navotas, and my kids and wife loves it, ang sarap ng recipe na to, thanks for sharing it in your blog. 

God Bless</description>
		<content:encoded><![CDATA[<p>Hi chef, maligayang pagdating. Just wanna tell you that I tried to cook your recipe the Luring&#8217;s Spare ribs and the Mechadong Navotas, and my kids and wife loves it, ang sarap ng recipe na to, thanks for sharing it in your blog. </p>
<p>God Bless</p>
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		<title>By: sisterbeth</title>
		<link>http://www.chefjunjun.com/japan-vacation/#comment-171</link>
		<dc:creator>sisterbeth</dc:creator>
		<pubDate>Fri, 11 Apr 2008 03:34:21 +0000</pubDate>
		<guid>http://www.chefjunjun.com/japan-vacation/#comment-171</guid>
		<description>Hi chefie!  I cant stop reading your journal.  I was laughing the whole time just imagining you guys.  Of course i wanted to ask about the price pero it just happens once in a blue moon so who cares.  Write some more when you can ok. Am always looking forward to your kuwento. Hehe.

With all my love!</description>
		<content:encoded><![CDATA[<p>Hi chefie!  I cant stop reading your journal.  I was laughing the whole time just imagining you guys.  Of course i wanted to ask about the price pero it just happens once in a blue moon so who cares.  Write some more when you can ok. Am always looking forward to your kuwento. Hehe.</p>
<p>With all my love!</p>
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