Valentine’s Day Breakfast

March 22nd, 2010
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It’s middle of March and I am still writing about events that happened middle of February but I have to share this with all my readers. I had all these for breakfast last Valentine’s day and each is a representation of the comfort food I truly enjoy. My pork barbecue with java rice and Reyes atchara from Alex III, cereals with my lactose free skim milk and pinipig suman from Rosalie’s of Marilao, Bulacan that my student Nanette gives me….sarap….and I can finish that in 20 – 30 minutes. I always have a very heavy breakfast since I have the whole day to burn it. Now that I also work out almost everyday, I know and feel it will be gone as I daily work activities….but you know, my food pyramid is inverted, if I eat this for breakfast, I can skip lunch but will eat a full and heavy dinner. So that’s another reason why I sleep later than late.

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